House Blonde
Brewery of Lazio
Twelve taps rotating every week, home-made pub food and wooden tables where you can stay as long as you like. In Trastevere, since 2011.
01 About us
Il Birraio started in 2011 from a simple idea: good beer has to be served properly, and eating well is not an optional extra in a pub.
Six permanent taps, six rotating ones, glasses always cold and lines cleaned every day. The kitchen works late: ribs, burgers, fried food and platters made in house. Nobody rushes you.
Lines cleaned every day, right temperature, compact foam.
Ribs, burgers, fried food and platters: stuff that goes well with beer.
Low lights, wooden tables, cold glasses. Stay as long as you like.
Kitchen open until 23:30, seven days a week.

Clean lines, cold glasses, dense foam and no shortcuts. Every pint comes out the way it should, from the first to the last of the evening.
02 On tap now
Six permanent taps and six rotating: you'll discover the rest at the counter.
Brewery of Lazio
Craft Brewery Rome
Irish recipe, made in Rome
Bavarian brewery
Microbrewery of the Castelli
Italian farm production
More than forty labels on the list, Italian and European. Ask at the counter for the updated list or see the beer section of the menu.
Beer list04 The place
Wood, copper, warm light and full glasses. Few words: the photos speak better.

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